Carribbean Cottage Cheese Dip

cottageCottage Cheese Dip Recipe

24 oz cottage cheese (I use 1%)

bundle green onions

2-6 cloves garlic

salt & pepper to taste.

Directions: Put ingredients in food processor and blend like a crazy person.  Serve with kettle chips or fresh veggies.  This is a great “light” dip option for garlic and onion lovers.

It’s caribbean because that’s where I first had it.  My parents live in Grand Cayman, and some of their island native friends had us over for dinner one night, years ago.  They served this dip.

5 Responses so far »

  1. 1

    ummm that looks delicious

  2. 3

    sunnyd605 said,

    I’m trying this!

  3. 4

    […] (queso, 3 bean, cottage cheese, guacamole…) pot stickers, celery salad… … potato chips…  tortilla […]

  4. 5

    […] 5: ginger beer, chips, Menace’s garlic and onion cottage cheese dip, bean […]

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